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Cabernet Sauvignon / Merlot

Cabernet Sauvignon is often blended with other varieties, the most popular being the Bordeaux blend. Merlot is the most common partner as it adds mid-palate and softness. The traditional Bordeaux blend is made up in varying proportions of Cabernet Sauvignon, Merlot, with smaller amounts of Cabernet Franc, Malbec, and Petit Verdot.

In Australia the classic Cabernet Sauvignon blend is actually with Shiraz, even Penfolds Grange has a little Cabernet. The fruitiness of Shiraz marries well with the structure and acid of Cabernet.


YOUR SEARCH FOUND 79 ITEMS

TE MATA 'COLERAINE' CABERNET MERLOT 2008, 750ml (Bottle)

  • Coleraine 2008 is a blend of 53% cabernet sauvignon, 28% merlot, and 19% cabernet franc.
  • Coleraine 2008 has a deep magenta colour with lifted aromas of roses, blackcurrant syrup and dark chocolate.
  • The palate shows great intensity with assertive dark fruit flavours, espresso and spice underpinned by firm tannins giving structure to the long finish.
Te Mata 'Coleraine' Cabernet Merlot 2008

MOUNT MARY 'QUINTET' 2006, 750ml (Bottle)

  • It finishes with exceptional length and tight-knit acidity. - Jeremy Oliver
  • Its smoky bouquet of small dark berries and plums overlies nuances of mushrooms, minerals and restrained cedary oak.
  • Supremely long, elegant and fine-grained, it still presents remarkable depth and richness of dark cherry, plum and berry flavour underpinned by fine crunchy tannins, nuances of dried herbs and suggestions of briar and undergrowth.
Mount Mary 'Quintet' 2006

CUTTAWAY HILL LAURENCE SPARKLING CABERNET SAUVIGNON MERLOT NV, 750ml (Bottle)

  • An exceptionally brilliant Cuvee Brut style with low yields producing a mature full flavoured sparkling wine with fine balance and exceptional length
  • Ripe blackberry and red currant with savoury and earthy notes
  • A fine mousse with sweet berry and savoury characters coupled with a long lively finish.
Cuttaway Hill Laurence Sparkling Cabernet Sauvignon Merlot NV

YARRA YERING 'DRY RED NO.1' (BORDEAUX BLEND) 2004, 750ml (Bottle)

  • Jancis Robinson has included Yarra Yering No.1 in her World's Top 40 Wines. 95+points Robert Parker Jr 96 Points James Halliday
  • Simply a superlative cabernet blend of first-rate elegance, integration and harmony, it's deeply scented with a heady perfume of violets, cassis, mulberries, cedar and dark chocolate, with dusty undertones of dried herbs.
  • Underpinned by a firm but fine-grained spine of crunchy tannin, its long, deep and piercingly intense palate of sour-edged fruit and tight-knit oak culminates with a terrific, finely balanced finale of flavour, texture and acidity.
Yarra Yering 'Dry Red No.1' (Bordeaux Blend) 2004

CHATEAU PONTET CANET 2001, 750ml (Bottle)

  • For the last 10 years, Pontet Canet has been producing superb wine. If one is in search of richness, power, tannin and complexity, this wine has it all. What it might lack is some finesse. Its a Pauillac on the grandest scale. It demands patience, and then rewards it. Stephen Brook
  • Enticing blackberry and liquorice character, with a tiny bit of tobacco.
  • Revealing classic cassis aromas, medium to full body, a firm structure with plenty of finesse, a closed personality, and dominant as well as intrusive tannin, it should age well for 12-20 years, but patience will be required.
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