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Marlborough

YOUR SEARCH FOUND 17 ITEMS

HIGHFIELD ESTATE 'ELSTREE' SPARKLING 2004, 750ml (Bottle)

  • Classic aperitif and perfect with freshly shucked oysters.
  • Granny Smith apples, lemons, limes, grapefruit, a little honey and nice yeast autolysis fragrances of freshly baked bread or brioche.
  • Citrus flavours come through with touches of apple and poached pear. The wine has good weight, is focussed and seamless with a smooth, creamy texture and a long dry finish.
Highfield Estate 'Elstree' Sparkling 2004

DOG POINT CHARDONNAY 2009, 750ml (Bottle)

  • Shellfish, fish, white meats and especially a BBQ rack of pork.
  • Lifted aromas of grapefruit, fresh lime and a degree of minerality combined with roasted hazelnuts and toasty yeast characters derived from eighteen months evolution in French oak barrels.
  • The finely structured palate has a chalky textural complexity, as a result of an indigenous ferment and yeast lees contact, complimented by intense citrus and fig flavours.
Dog Point Chardonnay 2009

ASTROLABE 'VOYAGE' SAUVIGNON BLANC 2010, 750ml (Bottle)

  • An outstanding blend of cool Awatere and warmer Wairau fruit.
  • Powerful gooseberry, greengage, capsicum, passionfruit and lime peel aromas
  • Medium to full bodied with strong gooseberry, passionfruit and currant flavours, a hint of freshly- cut red capsicum, and a refreshingly smooth lingering and crisp finish.
Astrolabe 'Voyage' Sauvignon Blanc 2010

DOG POINT SECTION 94 SAUVIGNON BLANC 2008,

  • Section 94 is Dog Point's barrel-fermented Sauvignon, in the mould of Cloudy Bay's Te Koko. An utterly exceptional new release.
  • Floral, tropical and citrussy, with complex lees-stirred, sancerre-like aromas.
  • Though very varietal, there is a texture and minerality which raises it above the crowds of sauvignon.
Dog Point Section 94 Sauvignon Blanc 2008

LAWSON DRY HILLS SAUVIGNON BLANC 2010, 750ml (Bottle)

  • The grapes for this wine were sourced from seven vineyards, all within Marlborough's Wairau and Waihopai valleys, and represent a broad cross section of soil types and micro-climates, providing us with a diverse range of aromas, flavours and textures, five of these vineyards are on the southern side of the Wairau Valley, where varying proportions of clay in the soils produce wines that have lifted passionfruit aromas, great concentration and crisp acidity.
  • The nose displays intense aromas of ripe gooseberry and passionfruit followed by some tropical fruit and lime notes.
  • Excellent concentration with mouthfilling flavours of gooseberry and passionfruit followed by a crisp zesty citrus and mineral finish. Long aftertaste of gooseberry, passionfruit and citrus.
Lawson Dry Hills Sauvignon Blanc 2010

CROWDED HOUSE SAUVIGNON BLANC 2010, 750ml (Bottle)

  • We think it's better the Oyster one...
  • A bouquet of tropical ripe passionfruit, pineapple and mango with a hint of lemon.
  • Showing loads of summery tropical flavours, the palate is soft and refreshing with an initial explosion of ripe tropical notes, followed by a hint of mineral flint and freshly cut grass.
Crowded House Sauvignon Blanc 2010
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