"Carmenère, Merlot, Cabernet Franc, Malbec Pretty dark crimson...."
Carmenère, Merlot, Cabernet Franc, Malbec Pretty dark crimson. Sweet and a little raw. Green notes. Then soft, unfocussed fruit. -By Jancis Robinson
AU $0.00
Your basket
0 items
Your basket is empty.
Search
You Might Also Like
Puriri Hill 'Reserve' Merlot Blend 2004
Highlights
- An up and coming NZ producer that will be Iconic
- More bordeaux than bordeaux?
- 5 stars from Gourmet Traveller Wine Magazine
Notes And Details
| Producer Name | Puriri Hills Judy Fowler |
| State |
|
| Suburb | PAPAKURA |
| Country | NEW ZEALAND |
| Winemaker |
| Colour | Blue-Purple-Red |
| Nose | Nose is a little backward with dark boysenberry and blackberry type fruit. Very pristine. |
| Alcohol | 13.5% |
| Palate | The structure is again finely boned, and elegant, warm coating ultra sleek tannins. Not an intense wine, idling and refined. |
| Bottle Size | 750ml (Bottle) | Alcohol | 13.5% |
| Case Size | 1 | Cellaring | 5-10 Years |
| Variety | Merlot | SKU | PMMC200410 |
| Style | Medium reds | ID | 221 |
| Origin | - | ||
| Sustainability | Sustainable | ||
| Awards | |||
| Best With | Veal Cutlet With Red Wine Reduction And Forrest Mushrooms | ||
| No other vintage available |
Reviews
Jancis Robinson
"Carmenère, Merlot, Cabernet Franc, Malbec Pretty dark crimson...."
Carmenère, Merlot, Cabernet Franc, Malbec Pretty dark crimson. Sweet and a little raw. Green notes. Then soft, unfocussed fruit. -By Jancis Robinson
Jancis Robinson
You must be logged in to add a review
