"“Matured in a mix of American, French, Russian and Hungarian o..."

“Matured in a mix of American, French, Russian and Hungarian oak. Bottled without fining or filtration. Has quickly developed a reputation as one of the best value Barossan reds on the market. This is a tip top release. Easy-going ripeness with seamless, integrated tannin and juicy, fruity length. Style and substance in an easy-to-like package. Flavours of blackberries and raspberry jubes, streaky dried herbs and kirsch. It’s a sweet style of shiraz but it’s an excellent example of what the Barossa does so well”. Campbell Mattinson – The Wine Front