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| Producer Name | Maison De Grand Esprit |
| State |
BURGUNDY
|
| Suburb | AUXERRE |
| Country | FRANCE |
| Winemaker | Frederic Magnien |
| Colour | Pale-Straw |
| Nose | Attractive on the nose, with apricot, peaches and cream, with some attractive floral aromatics. |
| Alcohol | 13.3% |
| Palate | A concentrated, slippery palate. Amazing balanced acidity keeps the palate tight and well bound without it ever becoming broad. Hay and ripe orchard fruits of apricots and white peach are in abundance. Generous length makes this a joy with simple |
| Bottle Size | 375ml (Half Bottle) | Alcohol | 13.3% |
| Case Size | 1 | Cellaring | 3-5 Years |
| Variety | Pinot Gris | SKU | MEPG200801 |
| Style | ID | 14516 | |
| Origin | - | ||
| Sustainability | None | ||
| Awards | |||
| Best With | |||
| No other vintage available |
This is a gorgeous Pinot Gris - made in the Alsace style, with a touch of spice over a core of apple, pear and rose petals. The mouthfeel is lush, though not as sickly sweet as some can be, because it has the acidity required to clean up the back palate. I've tried this with Brie, vintage cheddar and Camembert, but blue cheese is the best for food pairing.
Christopher
This is a gorgeous Pinot Gris - made in the Alsace style, with a touch of spice over a core of apple, pear and rose petals. The mouthfeel is lush, though not as sickly sweet as some can be, because it has the acidity required to clean up the back palate. I've tried this with Brie, vintage cheddar and Camembert, but blue cheese is the best for food pairing.
Christopher
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